Parris Island Romaine

This crispy, sweet, and juicy green lettuce was introduced by Clemson University in the early 1950s. Parris Island can grow up to 12 inches tall and 10 inches wide being great for wraps, salads, or sandwiches. Resistant to mosaic virus, tip burn, and is heat and frost-tolerant. 

•Annual 

•Full Sun or Partial Shade 

•Temperature of 60-85 Degrees F

•Sprouts in 7-10 days 

•Surface Sow

•Space 8 inches apart 

•Harvest in 30-65 days